Simplicity Coimbatore , Vepampoo season Living in the South of India, we can’t really boast of having a range of seasons. However, if you watch the environment carefully,it does change.The difference is sometimes subtle while other times quite vivid.Take for instance the change in the landscape since early February. The colours of spring […]
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Vepampoo season, vadagams and lots more
Purslane
The Hindu Metroplus , The power of Purslane A few years ago , I was introduced to the grow bag system of raising plants.This was encouraged by many a kitchen garden expert as the best means to use minimal water and save space. Our grow bags contain those plants that I feel thrive happily […]
Watermelon rind
The Hindu Metroplus , By the skin of the fruit Have you tried making a tarbooz ke chilke ki sabzi ? In other words, a side dish made from watermelon rind.It’s popularly eaten in the arid regions of Rajasthan but it isn’t something that one is familiar with in the Southern States. For the past […]
Nungu (Ice apple)
The Hindu Metroplus , Seasonal refreshers It was just about a year ago when a few of us happened to have a chat with the nungu sellers who set up shop under the plush tree lined roads at Ambarampalayam. The start of summer is when the tree climbers are hard at work picking ripened fruit […]
Vegan Chocolate Tart
The Hindu Metroplus , Eat healthy and tasty People who have been a source of inspiration to me on my food journey have always encouraged me to follow a ‘fit for life plan’.That is ,to adopt a healthy eating practice without having to fall prey to any one particular diet routine. By and large that […]
Heirloom tomato (Nattu Thakkali)
The Hindu Metroplus , Pucker up ,the nattu thakkali is here One major battle that is constantly on going between me and my kitchen helpers is that of the hybrid tomato vs the country tomato.The so called ‘apple thakkali’ seems to have slowly but steadily usurped the place of the ‘nattu thakkali ‘ mainly […]
Moringa flowers
Hindu metro plus , Saying it with moringa flowers The lunch menu at home went something like this murungakkai sambhar , sundakkai poriyal and murungapoo varuval. Left to me I would have loved to add a murungakeerai cutlet along with it but fearing protests from my offspring’ decided to save that for another day […]
Cauliflower Greens
Hindu metro plus , Don’t chuck those (organic) leaves When a local farmer with years of experience in agriculture told me that it was possible to grow cauliflowers in the plains,it was all the prodding I needed to give it a go. This cruciferous vegetable that is loaded with a multitude of vitamins and […]
Nut butters
Hindu metro plus , Utterly nutty butterly It’s a usual practice at our home when having people over to first ask about their dietary preferences.Trying out various diets is rather common in the grown up world but it came as a complete surprise to me when my kids talked of one of their friends who […]
Ven pongal with millets
Hindu metro plus , Millet pongal We grew up eating the staple dosa (south indian rice pancake) ,chutney and sambhar (lentil side dish) breakfast.On special days there would be piping hot,crisp ullunthu vadais (deep fried savoury donuts) waiting for us at the table (my brother’s favourite) .The one dish that was rarely made at home […]
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