The one thing I find is a huge time saver is to make something that is so versatile,which can be delicious served in many ways ! Having received a request for a Granola recipe…I think this is something we should all make and store at home,it’s quick,healthy,light and can be crumbled and make a simple vanilla icecream,very special,can be mixed into simple muffin batter to make healthy granola muffins,eaten with a dollop of yoghurt,or just as a simple but satisfying snack !
Crunchy Granola
- Difficulty Level Intermediate
Recipe
Ingredients
- 350 g rolled oats
- 200g unsalted peanuts
- 100g almonds
- 100g sunflower seeds
- 150 g light broen sugar/jaggery
- 5 Tbsp honey
- 3 Tbsp oil
- 5 Tbsp maple syrup
- 2 tsp cinammon powder / 2 Tbsp cocoa powder
- 300g raisins/cranberries/dried berries,pinch of salt
Nutrition Info
Instructions
- Pre heat the oven to 180C
- Mix all the ingredients,except the raisins
- Mix together in a large bowl using hands or rounded spatulas
- Pile the mixture in a greased baking tray
- Let bake for 30-35 mts,after 10mts,keep turning the mixture ensuring that nothing burns,should only be lightly toasted
- Once golden,let cool and store in an airtight jar
- Other options for flavour are,apple sauce,golden syrup,seasame seeds,walnuts,pecan nuts...experiment away :))
- add the raisins after the other ingredients have been baked and mix well together and then let cool !!!
- Recipe Type : PLT Breakfast Ideas
- Ingredient : Almonds, Egg
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