Hindu Metroplus, In love with the litchi One of the advantages of staying home during the holidays is being able to meet childhood friends who are visiting from out of town. Even better is when they come bearing seasonal food gifts. To open the door and be handed a brown bag (they know I don’t […]
Archive | vegan RSS feed for this section
Litchis
Java plum ( Naval pazham)
Hindu Metroplus, The colour purple A food magazine after my own heart was undoubtedly the BBC India good food guide. Since it’s no longer in circulation I hold on to the past copies almost like safe guarding treasure. A few years ago one issue carried a recipe for a naval pazham sorbet. This is a […]
Camachile ( Cheeni puliyanga)
Simplicity Coimbatore, Cheeni puliyanga poriyal anyone ? If you are one of those people who have seen the cheeni puliyanga fruit growing on the tree then you would understand how irresistible it is for a child to tug on those curly bunches and yank away. It’s an activity that’s firmly implanted in my grey cells […]
Watermelon rind
The Hindu Metroplus , By the skin of the fruit Have you tried making a tarbooz ke chilke ki sabzi ? In other words, a side dish made from watermelon rind.It’s popularly eaten in the arid regions of Rajasthan but it isn’t something that one is familiar with in the Southern States. For the past […]
Psyllium seed husks
The Hindu Metroplus , An adventure with seed husks A small group of us ventured out early one morning to climb the steps leading to Odhimalai. Aside from the gorgeous view and fun company is also the memory of wolfing down slices of delicious adventure bread made by my friend Divya Chandran. It was the […]
Recent Posts
Recent Comments
- Shanthini Rajkumar on Cafe’ Diem
- Roshan Mahto on Cafe’ Diem
- Shanthini Rajkumar on Daily nutrition
- OrganicDukaan on Daily nutrition
- Shanthini Rajkumar on Amaranth leaves
Archives
Recipe Types
- Baked
- Bars and squares
- Biriyani
- Breakfast
- button Mushroom
- cake
- Cheese
- Chocolate
- chutney
- Chutney & Pesto
- cookies
- cookies/biscuits
- Dessert
- Dinner
- Dips
- eggs
- Fish
- Gluten free
- Gravy
- Ladysfinger
- Lunch
- lunchbox
- non vegetarian
- Okra
- palak
- paneer
- Pink Lemon Tree
- PLT Anytime Treats
- PLT Bowls Of Yum
- PLT Breakfast Ideas
- PLT cakes
- PLT Christmas
- PLT Desserts
- PLT drink recipes
- PLT festivals
- PLT Food Tips
- PLT Gravy Dishes
- PLT Harvest
- PLT Herbs
- PLT Lunch Box
- PLT menus
- PLT Non-Veggie
- PLT Nutrition Information
- PLT Party Food
- PLT Pickles and Preserves
- PLT Quick Dinners
- PLT Quick Veggie Sides
- PLT Salads For Every Day
- PLT Snack box options
- PLT Tarts
- PLT Travel
- Rice
- Salad
- Sauces
- snack
- snacks
- spinach
- Tea time
- tea time snack
- vegan
- vegetarian
Categories
- Agriculture
- Anytime treats
- Aquafaba
- Baking
- Books
- bowls of yum
- Brand collab
- bread
- breakfast ideas
- Cake
- Christmas
- coffee
- Coimbatore stories
- Cook books
- Cooking technique
- curd
- Dried red chillies
- Eco awareness
- edible flowers
- Festivals
- Food Fiction
- Food Trivia
- foraged foods
- fruit
- Gounder cuisine
- halwa
- Handmade
- Harvest
- Healthy
- Heirloom
- Herbs
- home cooks
- Home made
- Hot beverages
- Ingrdients
- Ingredients
- Kitchen
- Life and more
- lunch and dinner
- Menus
- News
- Newspaper articles
- Non-vegetarian
- Nuitrition
- Pantry
- party orders
- pickles
- PLT food experiences
- PLT food fiction
- PLT party
- Pollachi Papyrus
- Potato skins
- Ramnad Gundu mozhaghai
- Reviews of eateries
- salad
- Seasonal
- Simplicity
- Slow Cooker
- snacks
- Spice
- tea
- tea time
- Tips
- Traditional utensils
- Travel
- Uncategorized
- vegan
- vegetarian